In vitro sterilization procedures for micropropagation of ‘oblacinska’ sour cherry

Genistein isoflavone glycoconjugates in sour cherry cultivars

Monitor for Sterilization Procedures

Rapid and accurate determination of the efficacy of sterilization procedures is demonstrated using a hand-held instrument based on the intrinsic fluorescence of germinating spores. This technology requires no added reagents or sample contact.

New reports of endophytic fungi associated with cherry (Prunus avium) and sour cherry (Prunus cerasus) trees in Iran

Endophytic fungi constitute a remarkable multifarious group of microorganisms live within plants tissues without causing any obvious negative effect. Endophytic fungi have been found in every plant species examined to date. During an investigation on endophytic fungi, 123 fungal isolates were obtained from healthy twigs and leaves of cherry (Prunus avium) and sour cherry (P. cerasus) trees in I...

Characterization of flavonoid biosynthesis in apricot and sour cherry fruits

s in Hungarian language 1) Pfeiffer P., Hermán R., Pedryc A., Hegedűs A. (2009): RNS-kivonás optimalizálásakülönböző érettségű kajszi, őszibarack és meggy gyümölcsökből. XV. NövénynemesítésiTudományos Napok, 2009. március 17., Összefoglalók (Szerk.: Veisz, O.), MTA,Budapest, p. 118. 2) Hegedűs A., Pfeiffer P., Pedryc A., György Zs., Halász J. (2009): A kajszigyümölcsflavonoid-bi...

Modeling of drying kinetic of pretreated sour cherry

The effects of pretreatment solution (dipping in boiling water, salty boiling water, ethil oleat) were studied on drying kinetic of sour cherry. The thin-layer drying of sour cherries were carried out at three air temperatures of 50, 60 and 70°C and airflow velocity of 1 m/s. The experimental data were fitted to several thin-layer drying models such as Newton, Henderson and Pabis, Page, Logarit...